Peter Posert grew up in a household of linguists and publicists; both of his parents were English majors, with his father, grandparent, and great-uncle having newspaper careers. His writing and speaking voice have been featured in countless print and radio media in and around the wine business for 40 years. Posert’s career in the wine industry includes management and ownership stops at all three tiers of the industry.
When he is not crafting winning content for DigiVino, Peter is covering the Sonoma County restaurant, food, and wine scene for the Sonoma Gazette, or founding his new rag, the First St Crush, in Napa.
